Qi’a?

You mean like that car company? Or are you talking about those cute ceramic pets that grow plants on their backs? Oh, wait, you must be thinking of “iQi’a,” the popular Swedish furniture and meatball emporium.

Forgive me for the bad puns, but those were the things that came to my mind as I tried pronouncing the name of Qi’a Cocoa Coconut aloud in the cereal aisle. I’m still not sure I’m saying it right, and since it took me 3 months just to wrap my tongue around the correct pronunciation of quinoa, I might just quite while I’m ahead.

Nature’s Path Organic’s current Qi’a line of power bars and oatmeal also includes three new Superflakes cereals (the other two are Coconut Chia and Honey Chia). They’re expensive, so I had to be selective in my choice. I figured Cocoa Coconut would make for the most unique cereal, since chocolate and coconut is rarely seen in cereal ever since my doctor told me that “eating fudge-dipped macaroons in milk isn’t part of this complete breakfast.”

I guess he skipped the med school lesson on “how to diagnose a good time.” Continue reading →