My soft food diet is over, and while I’m already planning my “welcome back” house party—which will feature bowls of chips, volleyball-sized lumps of Laffy Taffy, and an edible piñata—I figured I’d have one last mushy hurrah by reviewing a cereal(ish) product quite unlike any I’ve tried before.
It’s one of three mueslis (I bet “Mueslis” will be one of the names given to an obscure background alien from Star War Episode VII) from Kashi that is designed to be filled with milk at night, refrigerated, and enjoyed the next morning.
I chose this flavor not just because “Cacao Nib” sounds like he could be the Ewok copilot of Mueslis in their Extended Universe novel, but because the other two flavors, Sunflower Pepita and Cherry Cinnamon & Cardamom gave me unpleasant mental images of eating fibrous stalks and spice cabinets.
Let’s have a “nib”ble, shall we?