Sugar Cookie Pop-Tarts are symbolic of a centuries-old conflict.
See, in the battle for holiday cookie supremacy, gingerbread men and snickerdoodles are the obvious competitors. But as those two vie for kitchen counter dominance—as gingerbread men tragically lose their limbs and as the ‘doodles stop snickering—sugar cookies look on from afar, calm and Buddha-like.
Sugar cookies rarely get media spotlight—after all, they’re not shaped like adorable people or flecked with glittering cinnamon sugar. But sugar cookies are still annual staples for a good reason: they’re reliably delicious, and few would ever dare to debate that, lest they evoke the collective rage of a billion treat-baking grandmas.
This universal appeal is probably what made the late Sugar Cookie Toast Crunch (goodnight, sweet cereal prince) so widely beloved, and it’s what brings “Printed Fun” Sugar Cookie Pop-Tarts back to shelves year after year. Continue reading