Ginger is the Michael Ironside of spices. That is to say, you may not recognize the flavor on its own, but that spicy rhizome appears in just about every baked worth its sodium bicarbonate. Like the iconically forgotten character actor, ginger is more versatile than a cyborg tardigrade. We’re talking about a guy who has shown up in everything from The A-Team to some project called Lucky’s Treasure, which seems relevant to our interests*.
And like that masterful performer, the absence of ginger is more notable than its presence. It’s no secret that a real gingerbread cereal has been at the top of our wish list for years (no, I refuse to recognize that failed prototype). Like Dan, I’m heavy on anything made of, containing, smelling like, or crafted in the same kitchen as gingerbread. Cookies? Absolutely. Cake? I believe that would be an empty plate you’re holding. Post-Thanksgiving, we’ve officially entered Hansel and Gretel territory until well into February. Trader Joe’s, ever on their seasonal jam, recently dropped this spicy bomb on us: Gingerbread Spice Granola.
As a cereal journalist-slash-critic, I have carefully tempered expectations most of the time. Not here, though. The package art alone is enough to breathe life into my Grinchy sense of objectivity (can we have Michael Ironside in that movie, too? Don’t tell me Col. Dugan harassing some Whovillians wouldn’t be a masterwork). It’s no Gingerbread Toast Crunch, but gingerbread in any form is cause for high hopes. To the bowl! Continue reading