Listen here, theoretical gastro-physicists: cereal is a solid. Sure, you add milk to it, but some licensed tie-ins of late seem to be cutting out the middle-matter and melting cereal down to a refined, fluid form from the get-go.
And International Delight’s new Pebbles coffee creamers are no exception. Releasing in both Fruity and Cocoa varieties, I think we can safely assume one of these will be more innovative than the other. Whereas a Fruity Pebbles coffee creamer implies a unique fruity cereal flavor, I have trouble picturing the Cocoa Pebbles version being much different from the chocolate lava overflow of other cocoa–mocha creamers. Unless, somehow, they’re able to make a liquid crispy.
Both Pebbles creamers will be hitting mass retailers in early 2021, priced at around $3.29 each. This release coincides with the Pebbles brand’s 50th anniversary, a celebration Insta-foodie Markie Devo claims will also include a release of Birthday Cake Pebbles
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More on this story as it continues to bake.
I guess we’ll never get those Mango Fruity Pebbles or Strawberry Banana Fruity Pebbles from last year. I much rather those flavors than Birthday Cake. Do you know whatever happened to those flavors and why they never released them on the market?
I, for one, welcome the Pebbles regime as our new overlords and look forward to any policy changes they may make.